Biochemistry is similar to molecular biology, but there are key differences. When considering the differences between biochemistry vs. molecular biology, it’s important to note that the focus of each field is different. Whereas molecular biology explores cellular components, biochemistry emphasizes the chemicals in living organisms and their reactions.1
Like molecular biologists, biochemists also need to understand the structure of cells and molecules, and they also study components like proteins and lipids. However, biochemists focus on chemical reactions. Combining biology and chemistry, biochemistry considers issues such as the role of chemicals in heredity, the synthesis of energy from food and the cellular changes caused by disease.1
Biochemistry plays an important role in numerous industries. A biochemist working in agriculture, for example, may study how pesticide chemicals affect both plants and pests. They may also seek to understand how pesticides may be toxic to other life forms.1
In pharmacology, biochemists may study how drugs interact with the body. Or, biochemists may explore the function of organs. Lastly, in the food science field, a biochemist might work on ways of improving a food’s shelf life.1
Biochemists can choose to specialize in a particular area, such as the biochemistry of plants, the human nervous system or enzymes. Their specific tasks can vary, but generally include:4
- Designing and conducting scientific experiments using equipment such as spectroscopy and electrophoresis
- Analyzing and interpreting the results of their experiments
- Developing new products, like drugs and vaccines, or improving upon existing ones
A biochemist might also choose to pursue a career in academia, where they can focus on both research and education.4